March 18th, 2015
I know it’s spring when I see the Junco’s
It is amazing what you can see while walking the dogs in the winter on the road or in the woods . We have seen a flock of turkeys, a flock of cedar waxwings under an apple tree pecking at the frozen apples and an Ermine(a Stoat in it’s winter coat) which the dogs found very interesting.
Winter can be very depressing .So when I see Junco’s along the road I know the snow is receding. That means the green of spring is not far behind!
March 12th, 2015
April sky in 2013 at early evening over my neighbors house
When will I be able to see the crocus? There is still 1 1/2 feet of snow …..
I don’t know about you, but I am ready for mud and green grass……I suspect the animals are too,especially the donkey!
Sparkle has spent all winter trapped with 18 sheep and 2 goats and no where to run too!
March 3rd, 2015
Our ram lamb Caddy Shack didn’t make it , he was a month old and was not yet chewing cub(regurgitating hay and chewing). He may have had a defect in his stomachs and was unable to utilize the hay he had eaten. But it makes me very sad and this winter weather and cold hasn’t helped me or the lambs.
Orphanannie’s first full day in the barn!!!!!!!!!!!!!!!!!!!!!!
Liberty and her ram lamb Sparrow
But there is good news! Our newest ram lamb Sparrow is getting fat and bouncy and Orphanannie is now in the barn full time! She has bonded with our ewe Salsa and her ram lamb Spots ,so she has someone to sleep with. I am also happy to announce that as of tomorrow Sparrow will be on the same feeding schedule as Orphanannie……only 4 feeding’s a day! But starting Thursday Orphanannie will be moving to a 3 times a day feeding schedule as she is old enough(and fat enough).
March 1st, 2015
Caddy Shack in the warming box,with heated bean bags under him and on top of him.
Right now my first born lamb is in the house as he has not been doing well. He was getting cold and constipated,so we brought him in to warm him up and give him a warm soapy water enema which he didn’t like and not much has happened. We are not sure if he has been getting enough milk from his mother,but he refuses the bottle and is already eating some hay. We shall see,if he does make it back to the barn he will need to wear a fleece coat to help him stay warm. I took him out of the warming box or should I say he jumped out of the warming box and ran around the kitchen before I could catch him. Right now he is crated with Orphanannie and is sleeping. If he isn’t better by tomorrow I will have to take him to the vet as I am running out of tricks to get him feeling better.
February 22nd, 2015
Orphanannie and Aleppo
I took Orphanannie out to the barn this morning and checked on Snoopy and Sneaky(she was born yesterday). The sun was just coming out after our little snow storm last night and it is a lovely day so all the animals are relaxing enjoying the sun. I needed to check ear tags to update my files to give to the state vet as we had lost lambs and ewes to coyotes this fall and some ewes to old age.
Can you see the resemblance between Cymbals lamb from last year and Orphanannie?
As I was checking my ewe picture ID and noticed that our brown ewe Cymbal’s ram lamb from last year looked just like Orphanannie and Cymbal had been pregnant,but it was hard to check her due to her heavy felted coat. We tried to get a shearer out here in the spring but I have so few animals to shear, that I couldn’t get anyone to come out. Maybe this spring I can get all 6 ewes completely shorn…any takers ?
February 19th, 2015
snow ,snow everywhere
I woke up to more that the dusting of snow that was predicted. But it wasn’t hard to clean up and the sun has been out and helped things to melt.
Orphanannie chewing on hair mats hanging off the Ewes coat
Today Orphanannie is out in the barn in her little orange coat, hassling the other lambs and chewing on any sheep or goat who doesn’t push her away. It is warm today and I am hoping that I can leave her out for 3 or 4 hours and she will find a ewe or another lamb to hang out with.
February 16th, 2015
recipe from the 1999 edition of Family circle favorite recipes
We went last night to our neighbors for a dinner of lamb shanks,mashed potatoes and broccoli. I brought a sweet cream cake with whipped cream filling mixed with our latest creation “chocolate cherry preserves”. Our neighbors have been kind enough to lend us their snow blower so we can get our parking pad clean this morning ,this is a god send,we are so lucky to have such awesome neighbors!
February 9th, 2015
Orpahannie is wrapped in heated bean bags
Orphanannie is in a bigger basket and only one bean bag
This is Orphanannie we found her this morning trapped behind a fence crying and no mother in sight. She must have been born around 3 this morning,she was clean and dry but was getting cold. We looked to see if a ewe was interested in her,but there were no takers, so now she is inside in this box with heated bean bags around her and she is due for more colostrum in an hour.
That was at 8am this morning and it is 4pm and she has eaten again,gotten licked by our boy dog Cooper and is only using one heated bean bag in a lined laundry basket….so things are improving! But she won’t go back into the barn till tomorrow morning and run with the flock. I am hoping to find which ewe is her mother. But we shall see.
Orphanannie sleeping peacefully.
January 22nd, 2015
I am conducting an experiment to utilize the frozen local tomatoes in my freezer during the bleak mid winter.
If you liked the Bruchetta in a jar please taste:
– Winter Salsa- Bruchetta style
– Winter Bruchetta in a jar
These products are slightly different as they are not made from summer local tomatoes and have some different ingredients.
Please let us know what you think!
At the Weare & Contoocook Farmers Markets 4oz jars are available for many of the jellies,jams & marmalades. Come on down to the farmers markets and taste what we have to offer!
January 7th, 2015
Posole is the answer! It is a pork stew with hominy and can be hot or not. My husband and I first had Posole in Albuquerque New Mexico while visiting my best friend at Christmas time close to 20 years ago. It can be soupy or more like a stew. You can use turkey,beef or lamb when making Posole and it can be made with red chili or green chili/Tomatillo.
It is best to braise the meat a day before and then put together the rest of the soup or stew. I have found a variety of recipes and they are all different. The condiments we serve with the Posole are cilantro,sour cream,red onion and lime wedges ,but you can add anything you want. Since it was New Years Eve we had Pomegranate-Ginger champagne cocktails using Fre Brut (alcohol removed Champagne) producing a slightly sweet and tart drink that went well with the Posole. Try it sometime I think you’ll like it!