Posts Tagged ‘meat’

Winter Markets and Online Ordering

Sunday, October 16th, 2011

We have joined several Winter Markets.  The systems we are using allow pre-ordering, pre-payment and, we hope, year round good eating!

The Contoocook Farmers Market has been a favorite of ours for some years.  This link will allow you to pre-order year-round, summer and winter which enables us to be more efficient assures you that you get what you want .  We are listing Mary’s Various Perserves as well as our usual meat products.

The Weare Winter Market is new for us this year and we have high hopes for it!

Lastly, Our own farm is a “market” – Webster Ridge Locally Grown – which enables you to let us know what you’re coming for.  We also have some special pick points planned for the convenience of various folks.

Tags: , , , , , ,
Posted in FarmFood, Naturally Raised Meat, Website | Comments Off

New Lamb and Beef are here!

Sunday, January 16th, 2011

I just got reminded that I have not posted in a while and we do have some new stock.

Lamb:  we have limited variety of cuts, including legs, chops and a few shoulder roasts. As you may know, our lamb tends towards small and mild.  It also tends towards out of stock…

I also have a nice run of steaks – T-Bone, Porterhouse, Sirloin and Round, as well as some tenderloin.  And plenty of the best ground beef available.

Of course we also have lots of pork chops, roasts, chickens, bacon and preserves.

Tags: , , , , ,
Posted in FarmFood, Naturally Raised Meat | Comments Off

Contoocook Holiday Market This Sunday!

Monday, November 15th, 2010

We’ll see you at the Train Station in the center of Contoocook at the Holiday Farmers Market.

We will have:

Preserves (Sweet Tomato Jam for Breakfast, various Pear Relishes, plus, plus, plus) – Mary promises – nothing normal!

Meat – Roasts, bacon, chickens, steaks and more.

Coffee – Sean’s best ( UNTA! )

There will be lots of other things as well.  Many of your favorite summer vendors will be there!

Tags: , , , , ,
Posted in FarmFood, Naturally Raised Meat | Comments Off

Pork and Beef are here!

Tuesday, May 18th, 2010

We have chops, fresh hams, shoulders, Country Style ribs, Spare Ribs, Plain, Italian and Breakfast Ground, and kabobs.

In beef, all the good steaks, stew, ground, short ribs and more!

Of course, no sub-clinical drugs, hormones, garbage or other nonsense.

Until June 15th, we are running a ground special – Plain/Italian/Breakfast ground pork $5/pound, $22.50/5 pounds.  Ground beef $5.50/pound, $25/5 pounds.

We do have T-Bones, Porterhouse and lots of ground beef as well as chickens.

Tags: , ,
Posted in FarmFood, Naturally Raised Meat | Comments Off