It is amazing how quickly everything ripens. I have 5 lbs of green peppers to cut up and freeze and more to come. I froze 5.5 lbs of
Soon to be Green Tomatillo Chili Sauce
tomatillos and took pictures of them in the basket before I started to process them. I still need to pick pears and had my husband put the bed of his truck as close to the tree as possible (these are standard size trees), this way I can get to the fruit at the top of the tree with my fruit picker.
Time to go pick the pears!
